Before any bottle of wine (inclusive of cider and mead) can be introduced into commerce in the United States, it must have an affixed label which has received either a Certificate of Label Approval (COLA) or COLA Exemption from the Alcohol and Tobacco Tax and Trade Bureau (TTB).
In 2021 craft beer accounted for over a quarter of the total U.S. beer sales. Underlying this affinity for craft beer are a variety of regulations and licensing requirements which govern the industry.
An individual or entity, including any industry member, or any person or entity on behalf of an industry member, may file a petition to establish a new American Viticultural Area (AVA).
The California Department of Alcohol and Beverage Control offers an extensive catalog of licensure and permitting options for wine industry businesses; this post highlights the ABC licenses most relevant to California wineries.
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